BOERENERF MEETS VINCENT FLORIZOONE

Come and enjoy an evening full of flavour and experience, where the world of chef Vincent Florizoone meets the rich tradition and unique flavours of our beers. Expect original dishes and surprising combinations, where creativity and craftsmanship are at the forefront. Discover how the surprising dishes of chef Vincent Florizoone and our beer together tell a story full of passion and perfection – an experience you won't forget in a hurry.

Chef Vincent Florizoone is known as a culinary rebel with an unbounded passion for gastronomy. Born in Belgium, he became fascinated by cooking at a young age. However, he consciously chose his own unconventional approach, which led him to become a striking and unique figure in the culinary world.

ABOUT CHEF VINCENT FLORIZOONE

Florizoone is known for his bold experiments, where he combines classic dishes with unexpected flavour explosions and modern techniques. His rebellious character is reflected in his constant quest for innovation and breaking the status quo. He does not shy away from mixing classic French cuisine with street food influences or using ingredients that many consider unusual.

This fearless approach has earned him both criticism and admiration, but Chef Vincent remains true to his vision. His restaurants exude an informal and quirky atmosphere that perfectly matches his outspoken personality. By writing his own rules and pushing boundaries, he has distinguished himself not only as a chef but also as an inspiration for a new generation of culinary daredevils.

Vincent Florizoone proves that rebellion and excellence can go hand in hand in the kitchen.